Built into cliffs overlooking a palm-fringed cove, the Cliff serves good seafood dishes probably the most well-known and celebrity-frequented restaurant in Barbados, and it's certainly one of the most expensive. But the unbeatable open-air setting on a coral cliff-top above a small cove on the west coast sends it racing to the top of the "most romantic restaurants in the world' list, Split across different levels and dramatically lit by Olympian-style torches, there's not a bad table in the house. It's extremely popular, so book in advance.

Newly opened, ultra trendy restaurant on the beautiful west coast of Barbados. The stylish design concept features a white and grey colour scheme and an open-air concept to allow al-fresco dining. Caribbean, Mediterranean, and Italian cuisines find harmony on the menu. Whether you’re in the mood for an exquisite dinner, snack, or just a cocktail..

One of Barbados' most acclaimed restaurants. Located on the country's platinum West Coast in Paynes Bay, our Zagat-rated restaurant. At Daphne's, enjoy modern Italian classics infused with island seafood and flavors such as fresh fish and lobster, all in an elegant waterfront surrounding with authentic Bajan hospitality.
Refined yet inviting, the restaurant is Barbados' only true waterfront luxury dining experience. Sip a signature watermelon martini enjoying our festive happy hour before sitting down to a meal featuring a fresh approach to ingredients and inspired Italian flavours.

Ranked among the top 10 "Most Popular" restaurants in Barbados.

Wherever you dine at Sandy Lane you will enjoy the perfect match of exceptional cuisine within exquisite surroundings. Our four Barbados restaurants celebrate wonderful flavours from around the world, each meal a delight. Convivial bars, from beachside to overlooking the glorious platinum coast of St. James, are styled for a joyful dining experience spent with friends and family.

Afternoon tea on the lower terrace of Bajan Blue restaurant looking out towards the beach which is scattered with the hotel’s famous pink sun loungers. Butter cookies and chocolate dipped strawberries while looking at the ocean puts you in a very calm, relaxed and happy state.

A successful partnership by three Italian chefs/restauranteurs who have made quite a name for themselves in Barbados, is a gem of a restaurant and wine bar right on the popular South Coast boardwalk. The restaurant is very fashionable and well worth a drive from the West Coast, if that's where you're staying – the food is divine, the service is excellent and the restaurant offers great value for money.

The Tides Restaurant situated at the water’s edge on Barbados’ platinum west coast in Holetown, offers a gastronomic delight – it is the perfect marriage of ambience with the delectable culinary creations of Executive chef and Co-owner Guy Beasley and his team.